Bear's Head Liquid Culture Syringe 10ml

Distributeur Fungi For You

Bear’s Head mushrooms are typically cooked before consumption to prevent gastric distress. Once prepared, the mushrooms are known for having a mild, sweet, light, nutty taste reminiscent of the subtle nuances found in crab or lobster. If Bear’s Head mushrooms are harvested past their prime, they will taste bitter and unpleasant.
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